山核桃仁碱法脱涩工艺研究

为探索一种利用NaHCO₃对山核桃仁脱涩的碱法脱涩工艺,基于综合了脱涩率与感官评分的响应值,通过单因素试验和响应面试验优化其工艺参数,并对比碱法脱涩与传统的沸水脱涩对山核桃仁游离酚、结合酚含量,以及过氧化值、碘值、酸价等指标的影响。结果显示:优化后的碱法脱涩工艺参数为脱涩温度65 ℃,脱涩时间100 min,NaHCO₃质量分数5%,固液比(g·mL^-1)1∶15。在此条件下,山核桃仁的脱涩率为92.04%,感官评分为9.2分,响应值为75.47。与沸水脱涩相比,碱法脱涩既能去除苦涩味,又能更大限度地保留山核桃仁中的结合酚,减少油脂、脂肪酸和不饱和脂肪酸的氧化,从而更好地保持山核桃仁的品质。     

南水北调中线工程水质监测站点布设研究

科学合理布设水质监测站点是加强南水北调中线工程对突发水污染事件监控,保障水质安全的重要手段。制定水质监测站点的布设方案受到监测效率与布设成本的约束,同时,监测仪器精度、污染物衰减特性的不确定性等问题也对布设方案产生影响。以中线工程京石段为研究对象,基于一维水质模型,以突发水污染事件漏报率最低、发现时间最短以及监测站点布设成本最小为目标函数,构建水质监测站点布设多目标优化模型对布设方案进行优化,同时结合监测仪器精度对目标函数的影响确定了最优布设方案,在此基础上,分析了污染物衰减特性对最优布设方案的影响。研究结果可为中线工程合理布设水质监测站点提供建议。     

高校图书馆智慧环境下馆员能力评价研究——基于层次分析法和理想点法

[目的/意义]馆员能力建设构成了高校图书馆智慧化转型的重要内容,评价馆员的服务能力可为高校图书馆开展馆员业务培训提供依据。[方法/过程]通过梳理现阶段高校图书馆智慧环境下馆员能力的组成要素,论文建立了评价指标体系。同时,论文将层次分析法和理想点法两者结合起来,提出了评价模型,并通过实证研究证实了其有效性。[结果/结论]论文开展的有益探索将为中国高校图书馆的智慧馆员评价活动提供理论支持。     

食品安全国家标准GB 2763—2016对葡萄的新要求

《食品安全国家标准 食品中农药最大残留限量》(GB 2763—2016)对食品中农药残留的种类、最大残留限量及检测方法均提出了较多的新要求。对新标准中涉及葡萄或浆果类水果规定的变化进行了归纳,并与国际上的相关标准进行对比,旨在为有关产业的发展提供参考。     

Harbour seal (Phoca vitulina) abundance within the Firth of Tay and Eden Estuary,Scotland: recent trends and extrapolation to extinction

1. Aerial surveys have detected alarming declines in counts of harbour seals in several regions across Scotland.
2. Demographic data and simple models were used to examine the recent decline in the numbers of harbour seals counted in one population within a Special Area of Conservation (SAC) on the east coast of Scotland. The models suggest that the continuation of current trends would result in the species effectively disappearing from this area within the next 20 years.
3. While the cause of the decline is unknown, it must be reducing adult survival because the high rate of decline cannot be wholly accounted for by changes in other demographic parameters.
4. Recovery of the population to the abundance recorded at the time the SAC was designated (2005) is likely to take at least 40 years, even if the cause of the decline is immediately identified and removed.
5. The models suggest that partial removal of the cause can have only limited benefits to population recovery, and there are unlikely to be any long‐term benefits from introducing or reintroducing additional individuals while the underlying problem persists. Therefore, if the population of harbour seals in this area is to recover it is essential that the sources of the increased mortality are identified and measures are put in place to manage these.

Copyright © 2015 John Wiley & Sons, Ltd.     

Freshwater nucleated pearl quality is influenced by host mussel growth traits in Hyriopsis cumingii

Hyriopsis cumingii is one of the most important freshwater pearl mussels in China. Recently, this species can produce freshwater nucleated pearls of high quality. Here, we investigated whether nucleated pearl quality is influenced by the growth traits of the host mussel or other factors like cultivation period. We implanted host mussels with a spherical nucleus consisting of a small piece of mantle tissue from donor mussels. After 24 and 36 months of culture, host mussel growth traits including body weight and shell length, height, width and weight were recorded. These factors were then correlated with the quality traits of the pearls they produced, such as nacre thickness, size, weight, lustre and colour. Results indicated pearls obtained at 36 months after seeding were significantly larger in terms of nacre thickness, size and weight compared to those harvested at 24 months. In particular, nacre thickness (r = 0.33–0.48, P = 0.00), pearl size (r = 0.39–0.43, P = 0.00) and pearl weight (r = 0.35–0.47, P = 0.00) were showed to be significantly correlated with host mussels shell length, body weight and shell weight at 24 or 36 months. Larger and heavier host mussels tended to produce bigger pearls. In contrast, host mussels did not affect pearl colour. Cumulatively, our results suggest that longer culturing times and a larger host mussel may help produce better quality nucleated pearl. This information can help guide selective breeding programs designed to improve pearl quality produced by H. cumingii.     

Does full protection count for the maintenance of β‐diversity patterns in marine communities? Evidence from Mediterranean fish assemblages

1. Although it is widely recognized that protection may enhance size, abundance, and diversity of fish, its effect on spatial heterogeneity of fish assemblages and species turnover is still poorly understood.
2. Here the effect of full protection within a Mediterranean marine protected area on β‐diversity patterns of fish assemblages along a depth gradient comparing a no‐take zone with multiple unprotected areas is explored. The no‐take zone showed significantly higher synecological parameters, higher β‐diversity among depths, and lower small‐scale heterogeneity of fish assemblages relative to unprotected areas.
3. Such patterns might likely depend on the high level of fishing pressure outside the no‐take zone, as also abundance‐biomass curves seemed to indicate. Results suggested that full protection could play a role in maintaining high β‐diversity, thus reducing the fragility of marine communities and ecosystems, and spatial heterogeneity may represent a reliable predictor of how management actions could provide insurance against undesirable phase shifts.

     

Fluorescence of Extracts from Argentine Hake (Merluccius hubbsi) Muscle and Its Correlation with Quality Indices During Chilled Storage

Argentine hake (Merluccius hubbsi) was stored chilled for 8 days. The evolution of fluorescence of the aqueous and organic extracts of muscle during storage at 4°C was studied and correlated with common damage indices; pH, total volatile basic nitrogen, free fatty acids, and the fluorescence intensity of the aqueous phase showed a good correlation with storage time. The excitation-emission matrices of the aqueous extracts were also obtained. A fluorescence landscape that could be attributed to tryptophan decreased with storage time, meanwhile a peak (around 340 and 400 nm for excitation and emission wavelengths, respectively) is developed during chilled storage.     

汉阳地区五个湖泊沉水植物分布及富营养化现状

2011年7月—2012年4月对武汉市汉阳地区五个湖泊(后官湖,三角湖,南太子湖,墨水湖和龙阳湖)的水质及沉水植物进行了季节性调查,以了解湖泊富营养化现状及其对沉水植物的影响。结果显示:后官湖为中营养,而三角湖、南太子湖、墨水湖和龙阳湖为重度富营养,其中龙阳湖污染最重。共采集沉水植物7种,隶属于5科5属,主要种类为金鱼藻(Ceratophyllum demersum)、苦草(Vallisneria spiralis)和菹草(Potamogeton crispus)。沉水植物主要分布在后官湖沿岸带,其它四个湖泊中沉水植物已严重退化,仅在部分水域偶见。后官湖沉水植物盖度和生物量最大值出现在10月,分别为67.5%和5.58 kg/m~2,1月份较低,分别为29.3%和1.88 kg/m~2,优势种存在明显的季节更替。结果表明,汉阳地区湖泊沉水植物退化与富营养化引起的水下光照下降和高密度的水产养殖有关。